References

  1. Directive 2000/60/EC of the European Parliament and of the Council of 23 October 2000 Establishing a Framework for Community Action in the Field of Water Policy, 2000. Available at: https://eur-lex.europa.eu/eli/dir/2000/60/oj
  2. World Water Day in Times of Crisis – Right to Water Crucial – No Disconnections, 2020. Available at: www. right2water.eu/news/22nd March 2020
  3. E. Wysowska, K. Kudlik, A. Kicińska, Bacteriological health threats to water in home wells, Arch. Environ. Prot., 46 (2020) 21–34.
  4. J. Cybulski, A. Witczak, K. Pokorska-Niewiada, M. Zdyb, Selected organic xenobiotics in drinking water and health hazard, Cosmos. Prob. Biol. Sci., 68 (2019) 659–667 (in Polish).
  5. A. Kicińska, Chemical and mineral composition of fly ashes from home furnaces, and health and environmental risk related to their presence in the environment, Chemosphere, 215 (2019) 574–585.
  6. A. Kicińska, M. Mamak, M. Skrzypek, Heavy metals in sands of sandboxes: health risk associated with their quantities and form of occurrence in some spas of Poland, Environ. Sci. Pollut. Res., 24 (2017) 19733–19748.
  7. E.A. Noman, A.A.S. Al-Gheethi, B.A. Talip, R.M.S. Radin Mohamed, H. Nagao, A.H. Mohd Kassim, Xenobiotic Organic Compounds in Greywater and Environmental Health Impacts, R. Radin Mohamed, A. Al-Gheethi, A. Mohd Kassim, Eds., Management of Greywater in Developing Countries. Water Science and Technology Library, Springer, Cham, 2019.
  8. Regulation of the Minister of Health of 7 December 2017 on the Quality of Water Intended for Human Consumption, 2017. Available at: http://isap.sejm.gov.pl/isap.nsf
  9. US EPA, Edition of the Drinking Water Standards and Health Advisories, US Environmental Protection Agency, Publication EPA 822-S-12-001, 2012. Available at: https://rais.ornl.gov/ documents/2012_drinking_water.pdf
  10. US EPA, Edition of the Drinking Water Standards and Health Advisories Tables, US Environmental Protection Agency, 2018. Available at: www.epa.gov/sdwa/2018-drinkingwater- standards-and-advisory-tables
  11. US EPA, Supplemental Guidance to RAGS: Region 4: Human Health Risk Assessment, Originally Published November 1995, 2018. Available at: www.epa.gov/sites/production/files/201803/ documents/hhra_regional_supplemental_guidance_reportmarch- 2018_update.pdf
  12. IRAC, List of Classifications by Cancer Site, 2020. Available at: https://monographs.iarc.fr/agents-classified-by-the-iarc
  13. US EPA, IRIS Chemicals. Available at: www.comptox.epa.gov/ dashboard/chemical_lists/iris (accessed on 26 August 2020).
  14. J. Różnowski, K. Ślósarczyk, S. Jakubczyk-Karpierz, H. Rubin, The occurrence and genesis of PAHs in the groundwater of the Natura 2000 area of Cieszyn Tufa Springs and protection of these waters against pollution, Geol. Rev., 68 (2020) 249–255 (in Polish).
  15. K.W. Chau, Characterization of transboundary POP contamination in aquatic ecosystems of Pearl River Delta, Mar. Pollut. Bull., 51 (2005) 960–965.
  16. WHO, Benzene in Drinking-Water, Background Document for Development of WHO Guidelines for Drinking-Water Quality WHO/SDE/WSH/03.04/24, Vol. 2, Health Criteria and Other Additional Information, World Health Organization, Geneva, 1996.
  17. WHO, 1,2-Dichloroethane in Drinking-Water Background Document for Development of WHO Guidelines for Drinking- Water Quality, WHO/SDE/WSH/03.04/67, 2003.
  18. M. Włodarczyk-Makuła, Characteristics of petroleum compounds and their removal from aquatic environment, Civ. Environ. Eng. Rep., 30 (2020) 74–86.
  19. I. Gielecińska, H. Mojska, K. Świderska, Cereal coffee as a source of acrylamide in the diet, Hyg. Epidemiol. Probl., 98 (2017) 290–295 (in Polish).
  20. A. Żbikowska, K. Marciniak-Łukasik, M. Kowalska, K. Żbikowska, Characteristics of acrylamide in food and ways to reduce it, Food Ind., 72 (2018) 30–35 (in Polish).
  21. Y. Tepe, A. Cebi, Acrylamide in environmental water: a review on sources, exposure, and public health risks, Expos. Health, 11 (2019) 3–12.
  22. WHO, Acrylamide in Drinking-Water Background Document for Development of WHO Guidelines for Drinking-Water Quality, 2011. Available at: www.who.int/water_sanitation_ health/water-quality/guidelines (accessed on 25 August 2020).
  23. WHO, Epichlorohydrin in Drinking-Water Background Document for Development of WHO Guidelines for Drinking-Water Quality, 2004. Available at: www.who.int/ water_sanitation_health/water-quality/guidelines (accessed on 27 August 2020).
  24. WHO, Vinyl Chloride in Drinking-Water Background Document for Development of WHO Guidelines for Drinking- Water Quality WHO/SDE/WSH/03.04/119, 2004. Available at: www.who.int/water_sanitation_health/water-quality/guidelines (accessed on 26 August 2020).
  25. A. Sobczak, Chemical factors in the environment that are hazardous to human health, Environ. Med., (2012) 15 (in Polish).
  26. WHO, Guidelines for Drinking-Water Quality, 4th ed., Incorporating the 1st Addendum, 2017. Available at: https:// apps.who.int (accessed on 26 August 2020).
  27. A.J. Witkowski, K. Ślósarczyk, Paradoxes in legal regulations concerning the content of polycyclic aromatic hydrocarbons (PAHs) in waters, Geol. Rev., 68 (2020) (in Polish).
  28. PN-EN ISO 17993: Water Quality. Determination of 15 Polycyclic Aromatic Hydrocarbons (PAHs) in Water by HPLC with Fluorescence Detection After Liquid–Liquid Extraction, 2005.
  29. PN-EN ISO 15680: Standard. Water Quality – Determination of Selected Monocyclic Aromatic Hydrocarbons, Naphthalene and Some Chlorinated Compounds by Gas Chromatography Using the Technique of Rinsing and Catching and Thermal Desorption, 2008.
  30. PN-EN ISO 11423-1:2002 Standard, Water Quality. Determination of Benzene and Some Derivatives. Part 1: Gas Chromatography Method for Headspace Analysis, 2002.
  31. PN-EN 14207: 2005 Standard, Water Quality. Determination of Epichlorohydrin, 2005.
  32. EPA Method 8032A, 1996. Available at: https://www.epa. gov/hw-sw846/sw-846-test-method-8032a-acrylamide-gaschromatography (accessed on 24 August 2020).
  33. PN-EN ISO 10301: 2002 Standard, Water Quality. Determination of Readily Volatile Halogenated Hydrocarbons. Methods Using Gas Chromatography, 2002.
  34. US EPA, Risk Assessment Guidance for Superfund, Vol. 1: Human Health Evaluation Manual. Part A. Interim. Final. EPA/540/1-89/002, Office of Emergency and Remedial Response, US EPA, Washington, DC, USA, 1989. Available at: www.epa. gov/sites/production/files/2015-09/documents/rags_a.pdf (accessed on 30 August 2020).
  35. US EPA, Risk Assessment Guidance for Superfund, Vol. 1: Human Health Evaluation Manual. Part B. Development of Risk-based Preliminary Remediation Goals. Interim. EPA/540R-92/003. Publication 9285.7-01B, Office of Emergency and Remedial Response, Washington, DC, USA, 1991. Available on-line: https://epa-prgs.ornl.gov/radionuclides/HHEMB.pdf (accessed on 30 August 2020).
  36. US EPA, Exposure Factors Handbook: 2011 Edition. EPA/600/ R‐090/052F, Sep. 2011. Available at: https://cfpub.epa.gov/ncea/ risk/recordisplay.cfm (accessed on 30 August 2020).
  37. US DoE (US Department of Energy), RAIS: Risk Assessment Information System. Available at: http://rais.ornl.gov (accessed on 30 August 2020).
  38. CEHT – Center for Environmental and Human Toxicology, Technical Report: Development of Cleanup Target Levels (CTLs) for Chapter 62–777, F.A.C. February 2005, Center for Environmental and Human Toxicology, University of Florida, Gainesville, Florida, 2005.
  39. WHO, WHO Guidelines on Drinking Water Quality, 2020. Available at: www.gov.pl/web/gis/ (accessed on 26 August 2020).
  40. WHO, Developing Drinking-Water Quality Regulations and Standards General Guidance with a Special Focus on Countries with Limited Resources, 2018. Available at: https://apps.who.int (accessed on 26 August 2020).
  41. A. Kicińska, E. Wysowska, Health risk related to the presence of metals in drinking water from different types of sources, Water Environ. J., 35 (2021) 24–40.
  42. Y. Zhang, L. Zhang, Z. Huang, Y. Li, J. Li, N. Wu, J. He, Z. Zhang, Y. Liu, Z. Niu, Pollution of polycyclic aromatic hydrocarbons (PAHs) in drinking water of China: composition, distribution and influencing factors, Ecotoxicol. Environ. Saf., 177 (2019) 108–116.
  43. I. Tongo, L. Ezemonye, K. Akpeh, Distribution, characterization, and human health risk assessment of polycyclic aromatic hydrocarbons (PAHs) in Ovia River, Southern Nigeria, Environ. Monit. Assess., 189 (2017) 247, doi: 10.1007/s10661-017-5931-5.
  44. Y. Yu, Z. Yu, Z. Wang, B. Lin, L. Li, X. Chen, X. Zhu, M. Ziang, R. Ma, Polycyclic aromatic hydrocarbons (PAHs) in multiphases from the drinking water source area of the Pearl River Delta (PRD) in South China: distribution, source apportionment, and risk assessment, Environ. Sci. Pollut. Res., 25 (2018) 12557–12569.
  45. Y.M. Song, C. Wang, S. Liu, J.C. Pan, P.R. Guo, Distribution, sources, and health risk assessment of PAHs in water supply source regions of Guangzhou, Huan Jing Ke Xue, 40 (2019) 3489–3500.
  46. H. Karyab, M. Yunesian, S. Nasseri, N. Rastkari, A. Mahvi, R. Nabizadeh, Carcinogen risk assessment of polycyclic aromatic hydrocarbons in drinking water, using probabilistic approaches, Iran J. Public Health, 45 (2016) 1455–1464.
  47. A. Heshmati, S. Ghadimi, A.M. Khaneghah, F.J. Barba, J.M. Lorenzo, F. Nazemi, Y. Fakhari, Risk assessment of benzene in food samples of Iran’s Market, Food Chem. Toxicol., 114 (2018) 278–284.
  48. P.B. McMahon, J.R.B. Barlow, M.A. Engle, K. Belitz, P.B. Ging, A.G. Hunt, B.C. Jurgens, Y.K. Kharaka, R.W. Tollett, T.M. Kresse, Methane and benzene in drinking-water wells overlying the Eagle Ford, Fayetteville, and Haynesville Shale hydrocarbon production areas, Environ. Sci. Technol., 51 (2017) 6727–6734.
  49. H.S. Canbay, M. Doğantürk, Analysis of acrylamide in drinking water by SPE and GC–MS, Appl. Water Sci., 9 (2019) 42.
  50. M. Walaszek, L. Cary, G. Bilbon, M. Blessing, A. Bouvet- Swialkowski, J. Criquet, J.-R. Mossmann, Transfer Dynamics of Chlorinated Solvents in the Chalk Aquifer of Northern France, EGU General Assembly 2020, EGU2020-13163.
  51. H.-W. Kuo, T.-F. Chiang, I.-I. Lo, J.-S. Lai, C.-C. Chan, J.-D. Wang, VOC concentration in Taiwan’s household drinking water, Sci. Total Environ., 208 (1997) 41–47.
  52. M. Ogata, T. Taguchi, N. Hirota, Y. Shimada, S. Nakae, Quantitation of urinary chlorobenzene metabolites by HPLC: concentrations of 4-chlorocatechol and chlorophenols in urine and of chlorobenzene in biological specimens of subjects exposed to chlorobenzene, Int. Arch. Occup. Environ. Health, 63 (1991) 121–128.
  53. Y. Tepe, Chapter 14 – Acrylamide in Surface and Drinking Water, V. Gokmen, Ed., Acrylamide in Food Analysis, Content and Potential Health Effects, Academic Press, 2016, pp. 275–293, doi: 10.1016/B978-0-12-802832-2.00014-0.
  54. A.A. Azim Saad, M.A. Mohsen, S.M. Kandil, E.M. Hassan, M.A. Ghani Megahed, M.M.M. Abdel Rahman, Predictive values of some atherogenic risk factorsin young workers occupationally exposed to vinylchloride and heavy metals, Arabian J. Chem., 10 (2017) 100–108.